Nova Commercial Hood Cleaning

Free Hood Cleaning Estimate

By following the NFPA 96 cleaning frequency requirements, Nova Commercial Hood Cleaning ensures that your commercial kitchen exhaust system is properly maintained, reducing the risk of fires and enhancing the safety and efficiency of your kitchen operations.
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Kitchen Exhaust Cleaning Frequency
Requirements Per NFPA 96:


Trust our certified professionals to keep your kitchen safe and compliant with industry standards.

Monthly


Systems serving solid fuel cooking operations

Quarterly


Systems serving high-volume operations, such as 24-hour cooking, charbroiling, or wok cooking.

Semi-Annually


Systems serving moderate-volume cooking operations

Annually


Systems serving low-volume cooking operations, such as churches, day camps, and seasonal businesses

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